Aloo Paratha is a classic North Indian flatbread made from whole wheat dough and stuffed with a delicious mixture of mashed potatoes, herbs, and aromatic spices. The stuffed dough is rolled out and cooked on a hot griddle with butter or ghee until golden and slightly crispy. Known for its comforting flavor and soft texture, Aloo Paratha is often served with yogurt, pickle, or butter, making it a hearty and satisfying meal.
Aloo Paratha
$3.99
Aloo Paratha is a soft whole wheat flatbread stuffed with a flavorful mashed potato filling and cooked on a hot griddle.
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