Rasgule are a famous and beloved Indian dessert made from soft balls of fresh cottage cheese (chhena) that are cooked and soaked in sweet sugar syrup. These delicate sweets are known for their light, spongy texture and refreshing sweetness. Each bite releases delicious syrup, making them juicy and delightful. Rasgule are often served chilled and are a popular treat during festivals, celebrations, and special occasions. 🍯
Rasgule
$4.99
Rasgule are soft and spongy Indian sweets made from fresh cottage cheese balls soaked in light sugar syrup, known for their juicy and melt-in-the-mouth texture. 🍬
Additional information
| Weight | 0.5 lbs |
|---|---|
| Dimensions | 70 × 70 × 70 in |
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